Food Services
Food service is provided on-campus by Pioneer College Caterers. The dining hall is located in the Patrick Center/Cafetorium offering breakfast, lunch and dinner options.

A variety of meals exist from a salad and soup bar, to sandwiches and hot meal options. 

If you have any questions, please contact Doug Bladine, Director of Food Services, at 405.789.7661 or doug.bladine@swcu.edu.

For nutrition information or to add money to a students account please go to http://swcu.pcconline.net/.